This weekend was a great weekend of food, friends, adventure and relaxation. Went to Saint Anthony’s Feast in Boston’s North End with my father and boyfriend. It’s the last of many feasts in August. My dad and I introduced Jay to italian stuffed artichoke hearts. After the feast we headed to The Korean market. IContinue reading “Labor Day Weekend Feast”
Calzone with ham, seasoned ricotta, parmesan, mozzarella, cheddar, parsley, basil and brushed with garlic oil.