Ciabatta baguette with scratch made fig spread, goat cheese, balsamic reduction and spring mix greens.
Monthly Archives: June 2014
Insalata Frutta di Mare
Italians do it right. Shrimp, calamari, mussels, scallops, Sicilian olives, vinegar peppers, orange peppers, artichoke hearts, celery, red onion. Tons of lemon juice, garlic, parsley, and olive oil.